Squealer - Award Winning Smokey Scotch Bonnet Hot Sauce
AWARD WINNING / MEDIUM HEAT / MAX FLAVOUR
LEAVE IT ON YA TABLE CUZ IT'S GREAT WITH BREAKFAST LUNCH AND DIN DINS, KEEP A BOTTLE IN THE BEDSIDE DRAWER TOO FOR DESSERT. The perfect spicy, smokey condiment for dipping, dunking and glazing. This was the first hot sauce I made and sold! It's been a solid favourite and an award winner for balanced heat and flavour.
I'm a bit of a spice nerd and have found the nicest un-heat treated smoked paprika which gives this sauce it's smokey flavour. I mix scotch bonnets with italian tomatoes, loads of garlic & red wine vinegar which makes it an almost ketchupy hot sauce.
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Ingredients
Ingredients
Storage Instructions
Storage Instructions
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Customers Love Us
David C.
"Huge fan!! Their pickle sauce is one of the best things I’ve ever put in my mouth. I use it on everything."
C Smith.
"Never had a bad seasoning or sauce from Tubby Tom's. Tiger Salt is currently my favourite but I wish I could try them all! Tasted all of the sauces at a Christmas market and honesty they were all 10/10 delicious."
Amy S.
"These sauces and spice rubs are absolutely amazing. Favourites so far are Wake The Dead and Honey Butter Buffalo sauce. I've bought spice mixes elsewhere and they end up clumping because the containers aren't air tight but these tins look great and keep the rubs fresh!"
Keith G.
"Thomas and his motley crew make the best rubs, sauces and seasonings. He has a fantastic range of produce and his merchandise is SIIIIICK. Really admire what he makes, he puts his face on the product and doesn’t hide behind a lame brand name. Top bloke top produce"
Lewis H.
"It started with a bottle of Squealer. The whole family has been involved for some time since. When I try a new one I know it’s gonna be awesome."
Mason B.
"Bought a few things from here. All amazing. Bone sucker seasoning is like crack, I love it!"