IF U CAN'T STAND THE HEAT GET UR ASS OUTTA THE CURRY HOUSE
ONE FOR THE SPICE LORDS. Our take on a Phaal Curry seasoning - it packs a lot of flavour, as well as heat. For the ultimate experience make sure you add fresh chillies to your curry. You just can't beat it.
Nutritional Info:
Ingredients (Allergens in Bold); Naga Jolokia Ghost Chillies, Turmeric, Paprika, Salt, Onion Powder, Garlic Powder (Sulphites), Cayenne Pepper, Ground Coriander, Chilli Powder, Red Food Colouring (sodium Chloride, Ponceau 4R E124, Tartrazine E102.), Sugar, Black Pepper, Tomatoes, Cardamom Seeds, Parsley, Ground Cumin, Pepper, Fenugreek Seeds, Ground Ginger, Lime Oil, Cloves.
Storage: Store in a cool, dark place. Once opened use within 2 weeks re-seal after each use. This is like magical powder, it's very fine. This means it can be susceptible to clumping if exposed to steam, high temperatures etc so use sensibly. Use ya fingers to break up the clumps. Peace