WE'VE RAISED THIS RUB FROM THE DEAD! NOSTALGIA CENTRAL! & WE'VE MADE IT 10000 X BETTER!
WE SMOKE THE NICEST SALT OVER TASTY PECAN HARD WOOD TO PRODUCE THE TASTIEST BBQ RUB EVER! IT'S SWEET, EARTHY, SMOKEY AND DELICIOUS.
THIS RUB LENDS ITSELF TO ALL MEATS AND VEGGIES - ESPECIALLY CHICKEN AND PORK BUT ALSO ROCKS ON BEEF CHEEKS AND SHORT RIBS!
Vegan Friendly / No Major Allergens
Ingredients (Allergens in Bold); Pecan Smoked Salt, Sugar, Spices, Garlic, Onion, Smoked Maltodextrin, Pepper.
Storage: Store in a cool, dark place. Once opened use within 2 weeks re-seal after each use. This is like magical powder, it's very fine. This means it can be susceptible to clumping if exposed to steam, high temperatures etc so use sensibly. Use ya fingers to break up the clumps if needed.