Butter Chicken - Rub & Curry Seasoning
BUTTER CHICKEN IS THE BEST! SO INDULGENT, YOU DESERVE IT.
MILD IN HEAT, LARGE IN FLAVOUR - OUR ROASTED, TOASTED AND SMOKED SPICES MAKE THIS A SUPER DEPTHY, DELICIOUS RUB FOR EITHER BBQ MEATS, MARINADES OR FOR FLAVOURING YOUR CURRY!!!!
TO RUB: OIL UP THEN DUST UP YA MEAT, LEAVE TO MARINADE THEN GRILL!
TO CURRY: SWEAT YA ONIONS, GARLIC AND GINGER IN GHEE OR OIL. ADD DUST, ADD PASSATA THEN BLITZ IN A BLENDER. FRY OFF YA CHICKEN AND JUST AS IT'S TURNING BROWN, SPICE IT UP. GET YA SAUCE IN THE PAN, ADD THE CHICKEN, COOK, ADD CREAM, ADD BUTTER. FLIPPIN HECK MAN, THIS IS AS GOOD AS IT GETS!
Vegan Friendly
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Ingredients
Ingredients
Storage Instructions
Storage Instructions
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Customers Love Us
David C.
"Huge fan!! Their pickle sauce is one of the best things I’ve ever put in my mouth. I use it on everything."
C Smith.
"Never had a bad seasoning or sauce from Tubby Tom's. Tiger Salt is currently my favourite but I wish I could try them all! Tasted all of the sauces at a Christmas market and honesty they were all 10/10 delicious."
Amy S.
"These sauces and spice rubs are absolutely amazing. Favourites so far are Wake The Dead and Honey Butter Buffalo sauce. I've bought spice mixes elsewhere and they end up clumping because the containers aren't air tight but these tins look great and keep the rubs fresh!"
Keith G.
"Thomas and his motley crew make the best rubs, sauces and seasonings. He has a fantastic range of produce and his merchandise is SIIIIICK. Really admire what he makes, he puts his face on the product and doesn’t hide behind a lame brand name. Top bloke top produce"
Lewis H.
"It started with a bottle of Squealer. The whole family has been involved for some time since. When I try a new one I know it’s gonna be awesome."
Mason B.
"Bought a few things from here. All amazing. Bone sucker seasoning is like crack, I love it!"