OUR MEGA TEST BATCH, WE MADE SO MUCH OF IT I DID SUM PROPER LABELS! ENJOY!
This summer we managed to get our grubby little hands on butt loads of sour cherry. We decided to make a cherry version of our super popular Burnt Peach Bourbon. This batch is double the fruitiness, peaches and cherries cuz you only live once!
Ideal for glazing ribs and chicken, use as a delicious dip. if ur feeling freaky, melt sum butter and add this to it and live like you're the king of o'ahu.
lots of love
Tom
Ingredients (Allergens in Bold): Dark Brown Sugar, Smoked Peach Puree, White Sugar, Apple Cider Vinegar, Sour Cherries, Peaches (Peaches, Water, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid)), Bulliet Bourbon (45% Vol), Aged Cayenne Chilli Mash (Cayenne Pepper, Salt, Acetic Acid), Water, Cornmeal, Smoked Paprika, Cane Molasses, Beetroot Powder, Garlic Granules, Mesquite Smoked Salt, Onion Granules, Smoked Rapeseed Oil, Black Pepper, Monosodium Glutamate, Celery Salt, Ginger, Xanthan Gum, Mustard Powder, Cherry Flavouring, Yeast Extract, Citric Acid, Turmeric, Mixed Herbs, Cayenne Pepper, Bacon Flavouring (Flavouring Substances, Smoke Flavouring, Sunflower Oil), Smoked Maltodextrin