⚔︎ OUR VERY FIRST ROTISSERIE STYLE SEASONING!!!!!
I WANTED A NICE DRY SPICE FOR SLAPPING ONTO CHICKENS, PORK AND BEEF READY FOR THE SPIT, ROTISSERIE OR JUST STRAIGHT GRILLING!!!!!
BIG SMOKED PAPRIKA, SUPER TASTY FLAVOURS JUST LIKE WHEN U GRAB THE 'EXTRA TASTY' CHICKEN FROM THE HOT COUNTER AT THE SUPER MARKET LOLLL.
LAST YEAR WE TOOK A LIL FAMILY TRIP TO DIJON IN FRANCE, WE GRABBED A ROTISSERIE CHICKEN WITH POTATOES AT THE LOCAL MARKET AND AS I ATE IT A TEAR DROPPED DOWN MY CHEEK. THE TASTE, THE FLAVOUR, THE PLEASURE. I WANTED TO RECREATE THIS FEELING AT HOME.
I'VE TESTED THIS ON SPATCHCOCK CHICKEN AND IT WAS SO SO FUGGIN GOOD1!!!
INGREDIENTS (ALLERGENS IN BOLD): Smoked Paprika, Monosodium Glutamate, Salt, Rice Flour, Garlic Granules, Korean Chilli Powder, White Sugar, Fenugreek, Black Pepper, Celery Salt, White Pepper, Flavour Enhancer (50% Disodium Inosinate (E631), 50% Disodium Guanylate (E627)), Cinnamon, Natural Butter Flavouring



